Bloody Mary How to make Drinks

Step 1: You will need (for one portion):
— vodka — 50 ml / 1.7 oz
— tomato juice — 150 ml / 5oz
— Tabasco sauce — 3 ml / 0.1 oz
— Worcester sauce — 3 ml / 0.1 oz
— 1/4 of an orange
— half of a lemon
— pepper
— salt
— ice cubes

Necessary utensils:
— highball glass
— jigger
— ice tongs
— ice bucket
— squeezer
— cocktail spoon

Step 2: Measure 50 ml / 1.7 oz of vodka with the jigger and pour it into the highball glass.

Step 3: Add 3 ml / 0.1 oz of Tabasco sauce.

Step 4: Add 3 ml / 0.1 oz of Worcester sauce.

Step 5: Put half of a lemon into the squeezer and press to release juice.

Step 6: Put 1/4 of an orange into the squeezer and press to release juice.

Step 7: Pour 150 ml / 5 oz of tomato juice into the glass.

Step 8: Add ice cubes.

Step 9: Add some salt and pepper.

Step 10: Stir with the cocktail spoon.

Step 11: The Bloody Mary is complete!

Lesson added by Sergey Burlakov