Miami How to make Drinks
You will need (for one portion):
— pineapple juice — 140 ml / 4.7 oz
— mint syrup — 10 ml / 0.3 oz
— sugar syrup — 10 ml / 0.3 oz
— half of a lemon
— ¼ of a pineapple slice
— ice cubes
— crushed ice
— cocktail glass
— ice tongs
— ice scoop
— ice bucket
— measuring cup
Step 2: Fill the glass with crushed ice to cool it.
Step 3: Fill the shaker with ice cubes.
Step 4: Measure 140 ml / 4.7 oz of pineapple juice with the measuring cup and pour into the shaker.
Step 5: Put half of a lemon into the squeezer and press to release juice into the shaker.
Step 6: Add 10 ml / 0.3 oz of sugar syrup.
Step 7: Add 10 ml / 0.3 oz of mint syrup.
Step 8: Lock the shaker and shake it well, holding it with both hands by the bottom and by the cap. You should hold very tight or the shaker may open!
Step 9: Shake until the shaker has beads of sweat on the outside.
Step 10: Pour the mix into the chilled glass.
Garnish with a pineapple slice and cocktail straws.
The Miami is complete!