Apples in puff pastry

Step 1: Ingredients:
- 4 apples
- puff pastry
- honey
- 1 egg (for greasing)
- Sugar powder

Step 2: Roll out the dough.

Step 3: Cut the pastry into squares.

Step 4: Place an apple in the center of a square.

Step 5: Cover the apple by honey.

Step 6: Bring together corners of the pastry at the top of the apple.

Step 7: Oil a baking tray. Or you can use baking paper.

Step 8: Put apples on the baking tray.

Step 9: Grease the pastry with beaten egg.

Step 10: Bake apples in the oven preheated to 200˚C for 15-20 minutes.

Step 11: Sprinkle sugar powder over baked apples.

Step 12: Baked apples are ready!

Lesson added by Bunzarintana Rembrandt