This salad is with pickled pork, lettuce and cherry tomatoes.

Step 1: Ingredients:
- pork
- 2 different varieties of lettuce
- cherry tomatoes
- 2 garlic gloves
- dill
- ground cumin
- 2 tbsp of olive oil
- 2 tbsp of soy sauce

Step 2: Chop the dill.

Step 3: Cut cherry tomatoes into halves of quarters.

Step 4: Coarsely chop lettuce.

Step 5: Chop garlic gloves.

Step 6: Mix dill and garlic in a separate bowl.

Step 7: Pour soy sauce.

Step 8: Add olive oil.

Step 9: Add ground cumin.

Step 10: Mix everything.

Step 11: Put pork into the mixture and leave for half an hour.

Step 12: Place pork into roasting sleeve. Make several punctures for the steam.

Step 13: Bake for approximately 40 minutes in the oven preheated to 180˚C-200˚C depending on it’s' power.

Step 14: Cut meat into slices.

Step 15: Put the meat on a plate.

Step 16: Place lettuce leaves at the edges.

Step 17: Decorate with cherry tomatoes.

Step 18: The salad is ready, enjoy your meal!

0 0

Comments (0)